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Pure honey taste: Our Mead is made from fresh honey without the addition of artificial flavorings, concentrates or artificial colorings. The honey for this specialty dessert–style wine is produced in hives throughout the Sierra Nevada Mountains. It is composed of a blend of four types of honey: orange blossom, mountain wildflower, sage and alfalfa. Each…
This mead is based on Danish traditions by adding snaps in the mix. This makes Klapøjster Mjød stronger than the traditional mead and get an aftertaste of snaps, but still retains mead sweetness and rich characteristics. Klapøjster mead is like our other mead based on honey and water, but with inspiration from a traditional Danish…
Made of honey added water, porse and apple. The recipe is made in collaboration with Ribe Viking Centre, and apple juice has been added to the mead to highlight a sense of fruit and give mead slightly more acid in addition to the sweetness from the honey.
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